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Grandma Sue’s Chocolate Fudge

Ingredients
  • 3 C Sugar
  • 0.5 C Cocoa Powder
  • 0.25 C Butter (plus enough to butter pan)
  • 12 oz Evaporated Milk
  • 1 t Vanilla
  • 0.5 C Walnuts, broken (optional)
Instructions
  1. 1
    Mix sugar and cocoa in a large pot, then add evaporated milk and mix well.
  2. 2
    Boil mixture over medium heat, stirring constantly, until you reach soft ball stage (234°F-240°F)
  3. 3
    Remove from heat and mix in vanilla and butter.
  4. 4
    Add nuts if desired
  5. 5
    Pour into buttered 9x13 pan
  6. 6
    Cool, cut into squares, and enjoy.
Read it online: https://recipes.nktlboyd.com/recipe/grandma-sues-chocolate-fudge/